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Weed Recipes: The Kevin Bacon Dip

Check out the below recipe for Kevin Bacon dip for your next party or sporting event. It’s quick, easy and chock full of bacony goodness! Have you made something like this before? Do you have any recipes you’d like to share? Let us know in the comments.

Prep: 10 minutes | Cook: 0 minutes | Servings: 25 Servings

– 2 heads of garlic
– 4 Tbsp olive oil for roasting the garlic
– 10 slices of bacon
– ½ Cup of sour cream
– ¾ Cup of mayonnaise
– 1 bunch finely chopped green onions
– 1 Tbsp Worcestershire Sauce
– 2 Tbsp Sriracha
– ¼ tsp of salt and ¼ tsp of pepper

Weed Recipes: The Kevin Bacon Dip

Using a knife, cut the tops off the two heads of garlic. Put the garlic inside tinfoil wrap, drizzle with some olive oil and the close the foil completely. Bake at 400 degrees for about 45 minutes or until a fork mashed on top of the garlic smashes it. Crisp the bacon and crumble using a food processor so the bacon is finely chopped. In a large bowl, mix the sour cream and mayonnaise together well. Add the finely chopped green onions, the finely chopped bacon and blend together. Mix in the Worcestershire sauce, the salt and the pepper.

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Richard Lowe

Richard Lowe is a 14-year veteran of the financial sector with licenses as a commodity broker (Series 3) and investment advisor representative (IAR Series 65). Along with a focus on raising capital for the firms he was employed with, he also wrote and edited much of the content published by them. He holds a BA in Journalism from the University of Massachusetts. He has been a longtime advocate for marijuana legalization due to the social injustices associated with marijuana prohibition and the strong potential for the medicinal benefits of cannabis.

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