Weed-Infused Bacon Wrapped Jalapenos

What stoner doesn’t like bacon? Or cheese stuffed jalapenos for that matter? Check out the below recipe for some kick-ass bacon wrapped and weed-infused jalapeno poppers. Let us know if you try this one out in the comments.

These delicious Cannabis-Infused Bacon-Wrapped Jalapeños are the perfect appetizer for almost any occasion.

1/2 cup MagicalButter
1 pound center-cut bacon
6 ounces Boursin cheese
12 large, fresh jalapeño peppers
2 tablespoons seasoning salt

Pre-heat your oven to 225°F.

Cut the tops off and core the jalapeños, carefully removing seeds and inner ribs.

Fill the peppers with Boursin cheese, and wrap them with bacon, starting at the bottom.

Coat the peppers with the oil, and sprinkle them with Spice Mix.

Put them into the smoker, standing upright, for 1 hour.

Plate your Cannabis-Infused Bacon-Wrapped Jalapeños, serve, and enjoy!

Cannabis-Infused Bacon-Wrapped Jalapeños

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Brian Wroblewski

Brian Wroblewski has a passion for writing, travel, food and family. Since working in and around the cannabis industry since 2008, Brian brings a unique perspective to the cannabis journalism space. With a focus on emerging brands, moving the cannabis industry forward and an undeniable passion for truth in business and journalism, find some of Brian's posts across the web on digital marketing, cannabis and a variety of different topics.

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